Live nutrition and dietetics updates

Live nutrition and dietetics news coverage of developments with the latest updates. Stay on top of latest nutrition and dietetics news stories and find out what just happened, what is going on with nutrition and dietetics. The latest real-time news updates and headlines on nutrition and dietetics
Evaluating Carbohydrates for Improved Health Equity: New Approach
10 Surprising Facts About Dietitians
60% of American Food Purchases Contain Additives
Swedish Child Obesity Rises During Pandemic
Chewing: Does It Help with Stress, Pain and Hunger?
2023 Tertiary Health Education Grants open
Covid pandemic increased vulnerability of people living with obesity
COVID-19 Increases Vulnerability for Obese People
Tools and education can reduce sugary drink consumption for low-income Latino families
Women facing food insecurity could be at high risk for addiction to highly processed food
Women with disabilities more likely to report poor diet, food insecurity
Can supplements or diet reduce symptoms of arthritis?
Does TikTok’s chia-lemon ‘internal shower’ really beat constipation?
Cooking, diabetes self-management education, intervention improves quality of life
Eating for health and sustainability is cheaper: study
Insecure: New study links tap water avoidance and food insecurity
Research links tap water avoidance and food insecurity
Enhancing Indigenous health
How to save $50 off your food bill and still eat tasty, nutritious meals
Higher Protein Intake While Dieting Leads to Healthier Eating
Vegan diet rich in legumes beneficial for decreased weight in new study
New Expert Consensus Statement published on achieving remission of type 2 diabetes using diet as primary intervention
Restricting calories leads to weight loss, not necessarily window of time you eat them in
Preschool children’s emotional eating partly shaped by innate food drive
Risk of obesity is 45% higher among adolescents whose diet is based on ultra-processed food products
Nine out of 10 Aussies have low vitamin D intakes, Curtin study shows
Scientists call for patient-centered approach to treating obesity
Research in which UNEATLANTICO participated, led by Dr. Cubas, demonstrates benefits of nut consumption in elderly
Do low-carb diets help you lose weight?
Oncology dietitians rarely ask cancer patients about food insecurity, study finds
Weight-loss maintainers share strategies for success
Don’t drink milk? Here’s how to get enough calcium and other nutrients
Culinary medicine education program reveals positive outcomes for low-income patients with diabetes
4 plant-based foods to eat every week
Research finds limited global availability of nutrition-related care for patients with kidney disease
Dietitian wins big at 2021 Sydney Royal Fine Food Show
Concerned about overeating? Here’s what you need to know about food addiction
Prior weight loss, history of bone stress injury, and eating behaviors linked to dietary supplement use
Curious Kids: how do we feel thirsty?
Warning labels on soda bottles, restaurant menus could reduce obesity, save health-care costs
Dietitians essential in mental health care
$5M grant to investigate relationship between gut and lung in respiratory disease
Updated Healthcare Setting Workers Vaccination, South Australia
Improved diversity needed in membership, presidents at obesity/nutrition organizations
Is salt good for you after all? evidence says no
Meeting sleep recommendations could lead to smarter snacking
Non-recommended milk being provided to young children
Discrimination and safety concerns are barriers to accessing healthy food for food-insecure emerging adults