Melbourne-based food manufacturer Well and Good is excited to launch its new Seriously Low Carb retail range in Australia.Well and Good, a leading Australian manufacturer of gluten free baking mixes, today released a new retail range of gluten free, low carb baking mixes. Made for the at-home baker, the Seriously Low Carb range of mixes offers an easy to use, healthy alternative without impacting flavour quality.
• Low in carbohydrates and sodium
• Good source of fibre
• Delicious flavour and easy to make
• Suitable for a plant-based diet
• No artificial colours or preservatives
• 100% Australian-made and owned
Did you know? All Well and Good products are free from gluten, dairy, egg, and nuts.
• Self-Raising Flour Blend – Less than 2g carbs per serve
• Seeded Bread Mix – Less than 5.4g carbs per serve
• Chocolate Cake and Cupcake Mix – Less than 2.2g carbs per serve
• Vanilla Cake and Cupcake Mix – Less than 2.8g carbs per serve
Sherrie Miller, Well and Good's in-house nutritionist said, "In 2021, Australians are increasingly turning to low-carbohydrate and complex carbohydrate eating plans. We're excited to offer a range of baking mixes that meet the macronutrient requirements of a low-carb diet. When developing these products, our focus was on reducing sugar and sodium, while increasing the protein and fibre content. We're proud to have achieved this without sacrificing flavour integrity."
The new Seriously Low Carb range will be available exclusively at Woolworths and Independent Supermarkets from late March.
