Wine science, wilderness, and beauty from ashes

National Science Week

Great National Science Week stories and talent up for grabs around Tasmania, including:

▪ Meet the sneezing scientist, a cheesy microbiologist, Batwoman, and more Young Tassie Scientists

▪ Famous Tasmanians talk science in the wilderness

▪ Are bushfires good for plankton?

▪ What can four different brews teach you about the science of beer?

▪ Beauty from the ashes: recovery after bushfires—Tasmania

▪ Where does your pinot get its flavour and aroma from? Ask a wine scientist (yes, that is a real thing!)

▪ Become a Carbon Counter and join the challenge cut our contribution to climate change.

More on these highlights below, and others at www.scienceinpublic.com.au/science-week, and on Twitter at

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