Byron Shire farmers, landholders, and producers are encouraged to apply for funding through Byron Shire Council's Regenerative Agriculture Small Grants Program, with applications now open until 26 October.
The program offers multiple grants of up to $3,000 to support projects that improve soil health, increase biodiversity, enhance climate resilience, and promote sustainable farming practices across the Shire.
Council's Agricultural Extension Officer, Mark Duncan, said the small grants are designed to support ideas that deliver both environmental and agricultural benefits.
"We're fortunate to have a farming community that is constantly looking for new ways to improve productivity while caring for the land," Mr Duncan said.
"Whether you're running a small market garden, a mixed farming enterprise or a larger grazing property, these grants can help turn a good idea into a practical project.
"We're looking for projects that explore new approaches, improve soil health, increase biodiversity, strengthen resilience to climate impacts or enhance farm productivity through regenerative practices."
Mr Duncan said the program supports farms and producers of all sizes and encourages applications that promote community wellbeing and support healthy resilient local food networks.
"In previous years we have funded a range of innovative projects, including adaptive grazing initiatives, livestock integration projects, biological soil treatments and environmentally friendly pest management programs," he said.
"This program is about backing local ideas and providing a financial boost to projects that can deliver long-term benefits for both farming businesses and the broader environment."
As well as completing their projects, successful applicants may have the opportunity to share their experiences and outcomes with the wider community.
"When farmers can see what is working on other properties, it encourages new ideas and wider adoption of sustainable practices across the Shire," Mr Duncan said.
"Over time, these projects help build a more resilient, productive and biodiverse agricultural sector, and that's good for all of us."
