Industry 2030 vision foundation for MLA Strategic Plan 2025

Every five years, MLA develops a Strategic Plan that sets out its strategic direction and investment priorities that will contribute to the profitability, sustainability and global competitiveness of the red meat and livestock industry.

MLA is currently developing its next Plan, which will cover the five-year period from July 2020 to June 2025. Taking the red meat industry’s 10-year strategic plan, Red Meat 2030

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