Symposium titled "Climate Smart Organic Agriculture" will be part of the ASA-CSSA-SSSA Annual Meeting
October 19, 2020 – Climate change creates many challenges for sustainable food production. Farm management decisions are changing to adapt to increased environmental stressors. Scientists are investigating sustainable, organic practices that could increase the stability and resiliency of farming. The "Climate Smart Organic Agriculture" symposium at the Translating Visionary Science to Practice ASA, CSSA, SSSA International Annual Meeting will address these topics.
The meeting is being held virtually, Nov. 9-13, 2020 and is hosted by the American Society of Agronomy, Crop Science Society of America and Soil Science Society of America
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