JACKSON, Tenn. – Unpredictable rain is just one of the many challenges soybean producers face every year. However, certain soybean varieties may be better at tolerating an extended period of dry weather than others. Researchers with the University of Tennessee Institute of Agriculture recently published a journal article highlighting which soybeans are better to plant in water-limited areas.
Over the course of four growing seasons, researchers tested seventeen Mid-South soybean varieties at the West Tennessee AgResearch and Education Center in Jackson. The soybean varieties were tested under irrigated, rainfed and simulated drought conditions.
"The information gained over time from this research project will help both soybean breeders and producers improve soybean variety selection to manage unpredictable drought conditions during the growing season." said Avat Shekoofa, crop physiologist at the UTIA Department of Plant Sciences.
The team collected soybean water loss, wilting scores, leaf maintenance, and yield data through six different controlled and field experiments. One of their key findings showed a correlation to water needs in young plants versus mature plants: if a soybean used lots of water during vegetative growth, less water would be available in the soil to support reproductive growth and pod filling when the drought stress occurs.
The researchers also found a wide variation in water loss among soybean varieties. Two of the soybean genotypes did better under the harsh conditions than the rest: 'Ellis' and 'USG Allen.' Under drought conditions, Ellis and USG Allen yielded 22% to 24% more than fast-wilting varieties.
"Overall, the less the soybean wilts, the better candidate it is for use in water-limited areas," said Shekoofa, "Soybean varieties expressing slow wilting managed drought stress conditions later in the season well."
The next step in this research is expanding to include a wider range of soybean maturity groups, as well as those that produce oils that are higher in monosaturated fats, known in the industry as high oleic soybean varieties. Soybean genotypes that show slow-wilting traits are being incorporated into breeding efforts to develop and improve drought-tolerant soybean varieties.
