Food And Beverage Study To Support Emissions Reduction

  • Free emissions reports to help WA food and beverage manufacturers reduce their carbon footprint and improve energy efficiencies
  • Study to set an emissions benchmark, and support businesses to develop reduction management strategies
  • Cook Government working to protect and restore our environment

The Cook Government and Western Australia's flourishing agrifood and beverage sector are working towards a low carbon future with a new initiative to map and reduce greenhouse gas emissions, while improving businesses energy efficiencies.

The Energy Snapshot study includes a voluntary survey of businesses across WA to gain insight into the sector's annual emissions, identifying opportunities and barriers to emissions reduction and achieving the State's net zero emissions target by 2050.

Participants will benefit from their confidential contribution to the survey, receiving a free emissions benchmark report to help drive their business emissions management strategies.

/Public Release. This material from the originating organization/author(s) might be of the point-in-time nature, and edited for clarity, style and length. Mirage.News does not take institutional positions or sides, and all views, positions, and conclusions expressed herein are solely those of the author(s).View in full here.